The Culinary Health Center is dedicated to helping our Culinary members live healthier lives. Working together with our medical partners, we are changing the way healthcare is delivered to the Culinary community. We strive to create an environment where every Culinary member has high-quality care, better access to medical services, and an exceptional patient experience.
That every Culinary member we serve enjoys a better, healthier life.
VALUES | Our Three Cs
Compassion: Every team member is empowered and expected to take extraordinary measures to care for and treat each individual Culinary member's needs.
Clinical excellence: We deliver the highest standard of care through our focus on prevention, early detection and evidence-based treatment of medical conditions. Through innovation, we take new approaches and use new techniques in delivering care.
Communication: We provide clear health communication and education to ensure our members have the information, resources, and knowledge they need to make informed decisions about their health.
The purpose of this position is to have a Care Coordinator that is responsible to assist the patient, their families and provider across all aspects of their health care continuum. The care Coordinator is the liaison between the patient and the provider with an optimum goal of meeting the patient’s individualized needs, ultimately improving quality of life which will result in positive patient outcomes through communication, education and coordination.